Quoted from perpusnas.go.id, comes from the Javanese language which means a mixture of rice and kencur (galangal) or other spices ...[More]

There are many types of tubers in Indonesia and not all are popular among the people. All in all, among ...[More]

If you live outside of Solo (Surakarta) areas, you probably did not know a menu called brambang asem. The more ...[More]

Back pain is often experienced by people age 30 years and above. Most people think that most sufferers are men. ...[More]

Batamba traditional medicine is also commonly referred to as Batamban or Batatamba, which means to get healed. People who can ...[More]

The Covid pandemic made some people pay more attention to traditional medicine methods. This has caused the term ethnomedicine to ...[More]

Bir pletok emerged during the Dutch colonial administration. At that time the Dutch aristocrats had a habit of serving beer, ...[More]

If you live in the Java region, you may be familiar with the use of pilis by post-partum mothers. Especially ...[More]

Pala is an herb that comes from the pala tree (Myristica Fragrans). Unique facts about pala are very diverse, some ...[More]

Mustikarasa is the most complete collection of Indonesian recipes from Sabang to Merauke inherited from President Soekarno. The book, which ...[More]