Lately, many people hunted jamu for an immune-boosting drink so that they are not susceptible to disease. Many people are ...[More]

About 10 years ago, arak Bali (Balinese arrack, local kind of alcoholic drink) was the talk of most people. Arak ...[More]

Quoted from perpusnas.go.id, comes from the Javanese language which means a mixture of rice and kencur (galangal) or other spices ...[More]

Bir pletok emerged during the Dutch colonial administration. At that time the Dutch aristocrats had a habit of serving beer, ...[More]

Quoted from perpusnas.go.id, param comes from the Javanese language, parem, which means a mixture of rice and kencur (galangal) or ...[More]

Coughing is a body’s natural response to external unwanted particles entering the body. Coughing helps the body to clear mucus ...[More]

Ever experienced a hoarse voice that it’s painful even for speaking a word or two? Hoarseness is caused by several ...[More]

Locally in Java and Indonesia as a whole, lengkuas (galangal) is an important spice in the kitchen. It’s indispensable various ...[More]

Mengkudu (noni, Morinda citrifolia) is known in Indonesia by various names. The Javanese call it pace or kemudu, the Madurese ...[More]

Having smooth and clean facial skin is everyone’s dream. Unfortunately, when you look in the mirror, sometimes you see a ...[More]