Acaraki Golden Sparkling, Sipping the Healthy & Refreshing Contemporary Jamu
Acaraki Golden Sparkling is packaged like a fizzy drink in general. The packaging is gold with batik ornaments and the ...[More]
Making Jamu the Downstream of the Indonesian Spice Industry
Jamu in Indonesia, which is the nation’s cultural wealth, has now grown into a large strategic industry and has high ...[More]
Jamu Ginggang, Original Recipe from a Pakualaman’s Jamu Master
There are many traditional jamu businesses in Indonesia. Each has a background and story in the journey of selling these ...[More]
Fitofarmaka Understanding Types of Clinically Tested Traditional Medicines
The wealth of natural ingredients in Indonesia makes traditional medicinal products very diverse. Since 2004, the Food and Drug Supervisory ...[More]
Not Only for Cooking, Here Are Healthy Menus with Kapulaga Jawa
Kapulaga Jawa (Javanese cardamom) has the Latin name Amomum Compactum. This plant, which is still in the family with gingers, ...[More]
Simple & Useful, Here’s How to Make Wedang Uwuh
Indonesia has a variety of traditional drinks that are believed to have medicinal properties. One of them which is quite ...[More]
Mengkudu for GERD, Is It Truly Safe?
Mengkudu for GERD will be the focus of this article. Who does not know mengkudu as a medicinal fruit, anyway? ...[More]
4 Jahe Merah Drinks to Boost Immunity During Pandemic
Jahe itself has three varieties, but jahe merah is considered the most superior because it has the highest level of ...[More]
Not Only for Cooking, Here Are Healthy Menus with Kapulaga Jawa
Kapulaga Jawa (Javanese cardamom) has the Latin name Amomum Compactum. This plant, which is still in the family with gingers, ...[More]
Pasar Jamu Nguter is Crowded with Visitors During the Pandemic
Sukoharjo Regency, Central Java, has a traditional market that is a unique market different from other regular markets. The market, ...[More]
