In essence, a pudding is made from milk, yogurt, cornstarch, tapioca, eggs and a mixture of other ingredients. Puddings taste ...[More]
Ever imagine eating a bowl of blue telang rice? A little weird, right? But behind that enchanting blue color, there ...[More]
A cup of telang tea is priced at around Rp. 30,000 – 40,000 in certain coffee shops. Enjoy it with ...[More]
Along with its lovely looks, this blue bunga telang is also good for our health. For this reason, telang are ...[More]
Do you often see bunga telang? Telang (Clitoria ternatea L., also known in English as Bluepea, Butterfly Pea or Asian ...[More]
Cekok is a term from the Javanese language. It means to squeeze jamu directly and forcibly into the mouth of ...[More]
Coffee has become a part today’s millennial generation lifestyles. Coffee shops are opened in many cities as a place to ...[More]
Kenanga (Ylang-ylang) is an essential oil-producing flower that is often used as the basis for fragrances. Kenanga flower comes from ...[More]
Kayu manis (cinnamon, Cinnamomum verum, sin. C zeylanicum), in addition to being used as aromatherapy to relieve stress and fatigue, ...[More]
Rosemary (Rosmarinus officinalis) is often used as spices and cooking spices in Indonesia. This plant comes from the European Mediterranean ...[More]