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#, #, #, #, #, #, #, #, #, # - 25 Oct, 2024

Not Only Refreshing, Kolang-kaling is Also Healthy

Kolang-kaling comes from the seeds of the aren (Arenga pinnata). In Indonesia, the tree has several names, including ‘hana’, ‘pululuk, ...[More]

#, #, #, #, #, #, #, #, # - 16 Oct, 2024

Rice Substitute Series (5) "Talas Sebagai Sumber Energi Pengganti Nasi Yang Sehat"

Talas (taro) is a tuber that grows in mainland Africa, America, and Asia. In Indonesia, this plant which has the ...[More]

#, #, #, #, #, #, #, # - 21 Aug, 2024

The Philosophy of Polo Kependem for the Javanese Society & Its Benefits for the Human Body

There are various polo kependhem, such as cassava, sweet potato, uwi (Dioscorea alata), gembili (Dioscorea esculenta), suwek (Amorphophallus paeoniifolius), taro, ...[More]

#, #, #, #, #, #, #, # - 29 Sep, 2020

Come, Enjoy the Yummy Grontol Jagung at Pasar Gede Solo

Grontol jagung is a dish made from boiled peeled-corn, sprinkled with grated coconut and a little salt on top. The ...[More]

#, #, #, #, #, #, #, #, # - 16 Jul, 2020

Suket teki Series: Yes, You Can Turn Suket teki Into Tasty Snack!

In addition to being a medicinal plant, suket teki/Java grass ((Cyperus rotundus) can also be processed into food. Indramayu, a ...[More]

#, #, #, #, #, #, #, #, #, #, #, # - 04 Jun, 2020

Herb Cookies, Healthy Snacks for Eid

Indonesian spices, apart from being made into drinks/herbs or processed as a mixture of dishes, can also be processed into ...[More]

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