Jamupedia

Making Jamu the Downstream of the Indonesian Spice Industry

Jamu in Indonesia, which is the nation’s cultural wealth, has now grown into a large strategic industry and has high ...[More]

3 Simple & Healthy Takjil Menu for Iftar

Iftar often makes our appetite go ‘crazy’ and pay no attention to the nutrient’s intake of our body. Although sweet ...[More]

Happy Jamu Day, Jamu Is a Signature of a Mother’s Love

A jamu gendong seller probably reminded you of a typical Javanese woman in batik or lurik clothes and a long ...[More]

Jamu, A Great Healing Heritage of the Archipelago

For the Javanese people, the tradition of concocting and consuming jamu as a healthy drink  has developed since the Hindu-Buddhist ...[More]

A New Wave of Jamu at Acaraki

The word jamu is believed to have come from the Old Javanese language: Djampi and Usodo. Djampi means prayer, while ...[More]

‘Scientification’ of Jamu, the Jamu Proving Ground in the Scientific Field

Public knowledge about plants for medicine has been empirically proven from generations, since ancient times. This local wisdom in this ...[More]

3 Simple & Healthy Takjil Menu for Iftar

Iftar often makes our appetite go ‘crazy’ and pay no attention to the nutrient’s intake of our body. Although sweet ...[More]

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5+ Safe Ways to drink Jamu during Fasting

Basically, there are no restrictions on consuming jamu during fasting, as stated by dr. Ingrid Tania in live with jamupedia ...[More]

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Visit the Solo’s legendary herbal shop, Toko Akar Sari

Indonesian spices produce a lot of rupiah during this Corona outbreak. People flock to look for jamu and spices to ...[More]

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Department of Jamu Poltekkes, The Archipelago’s Keepers and Developers of Jamu

Indonesia is a producer of the basic ingredients of jamu. The country has been exported the products to many countries. ...[More]