Iftar often makes our appetite go ‘crazy’ and pay no attention to the nutrient’s intake of our body. Although sweet ...[More]
Basically, there are no restrictions on consuming jamu during fasting, as stated by dr. Ingrid Tania in live with jamupedia ...[More]
Passing over the age of 50 years, the immune system begins to decline. The ability and function of the body’s ...[More]
Kunyit or turmeric (Curcuma longa) is often found in various regions in Indonesia. This spice plant has branching rhizomes that ...[More]
Hearing the term klepon mentioned, you probably will immediately imagine a cluster of round greed-colored Javanese traditional snacks. This green ...[More]
In essence, a pudding is made from milk, yogurt, cornstarch, tapioca, eggs and a mixture of other ingredients. Puddings taste ...[More]
Ever imagine eating a bowl of blue telang rice? A little weird, right? But behind that enchanting blue color, there ...[More]
A cup of telang tea is priced at around Rp. 30,000 – 40,000 in certain coffee shops. Enjoy it with ...[More]